HELI-EXPO Pre-Show Daily
     
:: February 19, 2008
IN THIS ISSUE

Five Questions With Rudy Frasca

On The Show Floor

Session Previews

Dining Recommendations

Sales & Advertising:
Randy Jones

Editorial:
James T. McKenna



Key Traveler Info
Hotels

Alden Hotel
1117 Prairie St.
832-200-8800

Best Western Inn & Suites Downtown
915 West Dallas
713-571-7733

Courtyard by Marriott Downtown
916 Dallas St.
832-366-1600

Crowne Plaza Downtown
1700 Smith St.
713-739-8800

Doubletree Hotel Downtown
400 Dallas St.
713-759-0202

Four Seasons Hotel
1300 Lamar St.
713-650-1300

Hilton Americas
1600 Lamar St.
713-739-8000

Holiday Inn Express Hotel & Suites - Downtown
1810 Bell Ave.
713-652-9400

Hotel Icon
220 Main
713-224-4266

Hyatt Regency Houston
1200 Louisiana St.
713-654-1234

Lancaster Hotel
701 Texas Ave.
713-228-9500

Magnolia Hotel
1100 Texas Ave.
713-221-0011

Residence Inn By Marriott Downtown
904 Dallas St.
832-366-1000
 





Taxis/Limos

The City of Houston has authorized a flat taxi fare of $6 for all trips in the downtown area for its fleet of more than 2,200 taxis. This $6 fare applies anywhere within the Central Business District, bounded by Interstate 45, Interstate 10, and U.S. 59. No surcharges will apply to the fare, which can accommodate multiple riders under the $6 total rate.

The city also has increased the number of downtown taxi stands, where cabs can wait for a fare. Also, there are at least 30 "hailing cab" icons on various downtown streets, which mark that particular site as a three-minute zone where taxis can briefly stop to pick up and drop off passengers.

The cab fare from George Bush Intercontinental Airport (IAH) to downtown runs about  $45. The fare from William P. Hobby Airport to downtown costs about $22. Those rates include up to four people per cab.

540 Taxi – 281-540-8294
Action Limousines – 713-781-5466
Admiral Limousine Services – 713-880-4230
Avanti Transportation – 281-578-2578
Greater Houston Transportation – 713-236-1111
Houston 24-Hour Airport Taxi – 281-630-1137
Liberty Cab – 713-695-6700
Liberty Transportation – 713-695-1062
Lonestar Cab – 713-794-0000
Square Deal Cab – 713-659-7236
Taxis Fiesta – 713-225-2666
Townecar Services – 713-236-8877
Tomball Taxi – 281-351-8294
United Taxicab Co – 713-699-4292
VIP Limo & Airport Transportation – 832-630-8201
Yellow Cab Services – 713-236-1111


 

Important Phone Numbers

Houston Police Dept.
911 (Emergency)
713-884-3131

Houston Fire Dept.
911 (Emergency)
713-247-5000 (Non-Emergency)

Emergency Medical Services
911 (Emergency)
713-495-2000 (Non-Emergency)

George R. Brown Convention Center
1001 Avenida de las Americas
800-427-4697
713-853-8000

Greater Houston Convention & Visitors Bureau
City Hall, Downtown Houston
901 Bagby
713-437-5556

 

Five Questions With Rudy Frasca
5 Days to
Heli-Expo

Frasca International is celebrating 2008 as its 50th year in business. Focused at first on fixed-wing training needs, the family-owned Urbana, Ill. company has expanded to become a major player in the market for helicopter simulators and flight training devices. At Heli-Expo, it is exhibiting a flight training device for Era Helicopters’ new training center in Lake Charles, La. This seemed a good time to discuss with Frasca founder and President Rudy Frasca his half-century in the training market and where he sees that market going.

You founded Frasca Aviation in 1958 after working as a flight simulator instructor (on early Link simulators) and maintenance engineer in the U.S. Navy. Could you have imagined 50 years ago that the helicopter training market would become what it is today?

At the time, I was just thinking about fixed-wing. Helicopters just came up. I can’t believe it. Helicopters are right now about 50 percent of our business. We’re in about 80 countries now, both fixed-wing and helicopter simulators and flight training devices.

What’s your assessment of the helicopter training market these days?

It is huge. We’re doing a tremendous amount of business in helicopters right now. We hit R&D very, very heavy in all our trainers. Lately, we’re doing a lot of work in our helicopter business.

There is so much helicopter training going on nowadays. A lot of helicopters are being built and you’ve got to train pilots for them. Some colleges are doing training, and various schools are coming up. Military services, police organizations in various countries are interested. Firefighting, too. We’re starting to do some of those [simulators].

What are the next steps in simulation and training as far as Frasca is concerned?

There is potential for a lot more development in the civil market, and also in the military market. A lot of helicopter pilots are retired and dying off, and someone has to take their place.

I think you’ll find out that this helicopter training market will grow quite large. A helicopter simulator just makes so much sense. You can teach so much in that. My gosh, in about 1 hr in a helicopter, you can teach hover. You can teach it in about 1 hr in the simulator, too, but then you can hop in the helicopter and basically fly it in 10 minutes. You can do 75 percent of your training in the simulator. Schools can cut their aircraft time in half using simulators.

We own the company ourselves, the Frasca family. If someone bought us, they’d be more concerned about profit per month. We have about 160 employees. Half of those are engineers, and half of those are in constant R&D. So we have big names coming to us for simulators, and we have the answers for them.

[Three generations of Frascas are involved in the business. Rudy's son, John, is vice president. Sons Tom, Bob, and David and daughters, Mary, Peggy, and Liz are involved in marketing, management, production, finance, and other areas.]

What’s the message you’re bringing to Heli-Expo?

Just show people basically what we’re capable of doing with the things.

Back to top



On The Show Floor

Flight Following and Aircraft Tracking
Booth 3206

Look for SkyTrac to update and expand its portfolio of satellite communications and flight-following systems. Slave Lake Helicopters recently picked the Kelowna, British Columbia supplier of satcom solutions for data, text, and voice to equip its mixed fleet of Eurocopter (AS350 and EC120) and Bell Helicopter (206). (The SkyTrac hardware is being installed by AcroHeliPro and Western Avionics.) Slave Lake’s AS350 will be on display at FDC/aerofilter’s Booth 537. SkyTrac reports customers on every continent and from all areas of operation, from oil and gas and air medical to law enforcement and search and rescue, as well as a long list of supplemental type certificates for installation of its hardware.

A Growing Helicopter Database
Booth 4136

JETNET/AvData’s helicopter database is growing. Having added almost 4,000 listings in the last year, it now covers some 28,700 rotary-wing airframes around the globe. JETNET/AvData is highlighting the database service this year at Heli-Expo. Headquartered in its state-of-the-art facility in Utica, N.Y., the company says, the service offers comprehensive, user-friendly aircraft data via real-time Internet access or regular updates. The helicopter service encompasses piston- and turbine-powered helicopters worldwide and provides data that includes highly detailed owner/operator information, base location, interior/exterior photos, and comprehensive airframe and powerplant specifications. JETNET/AvData claims it is the most complete and current listing of helicopters available for sale, trade, or lease.

Back to top


Session Previews

Top Dogs at Heli-Expo
Monday, Feb. 25, 1:30-4 pm and 3:15-5:30 pm

The second day of the show offers two opportunities to hear from top dogs at institutions with a great deal of influence on the industry. Unfortunately, the opportunities overlap a bit.

At 1:30 pm on Monday, HAI kicks off its second annual “Meet the CEOs” session that brings the head of airframe manufacturers together with attendees. The session is scheduled for Room 351 A/B/D/E in the George R. Brown Convention Center, where HAI President Matt Zuccaro will welcome: AgustaWestland CEO Giuseppe Orsi, Bell Helicopter President and CEO Richard Millman, MD Helicopters CEO Lynn Tilton, Robinson Helicopter founder Frank Robinson, Sikorsky Aircraft President Jeff Pino, and Enstrom Helicopter President Jerry Mullins. They are each asked to highlight their company's programs and future plans, and discuss the state of the helicopter industry, with Q&As to follow.

At 3:15 pm, in Room 361 E/F, President Bush’s nominee to head the FAA, Robert Sturgell, is to headline a presentation on that agency’s plans to upgrade air traffic services with the new automatic dependent surveillance-broadcast system. The first phase calls for deploying that system in the Gulf of Mexico, where over 650 helicopters will benefit, by December 2009. “If you operate helicopters in the Gulf or own offshore platforms,” HAI says, “this is a must attend meeting!”

Back to top


Dining Recommnedations

City Views at the Hilton
The Skyline Bar and Grill at the Hilton Americas (1600 Lamar, 713-739-8000) boasts a city view from every table in this glass-walled top-floor restaurant. But Table 707 is said to be the best in the house, with its 180-degree views of downtown. The restaurant features “New American cuisine with Mediterranean influences in a contemporary and stylish setting.” Top recommendations include the Cajun Shrimp and Charred Corn Bisque or plump Sautéed Sea Scallops for starters and the “juicy and tender” Red Onion Marinated Pan-Seared Veal Chop as an entrée. Finish with the Chocolate Hazelnut Torte.

Hours: Daily from 5:30 pm. A La Carte Dinner served daily from 5:30-10 pm. (The Skyline bar is open daily from 5 pm-2:00 am.)

Katfish & Grits
The come-as-you-are Breakfast Klub (3711 Travis, at Alabama/713-520-7754) is a hot spot that always seems to have a line, but the line moves. Its signature dishes are Katfish and Grits and Wings and Waffles, the latter an unlikely combo that is said to go surprisingly well together. Other offerings include Green Eggs and Ham (featuring diced green peppers), Pork Chops, Breakfast Sandwiches, and a Grilled Chicken Salad.

The restaurant gets busy during peak times, so get there early to avoid a line.

Hours: M-F 7 am-2 pm, Sa 8 am-2 pm (breakfast only)

Back to top


©Access Intelligence, LLC. All rights reserved.

Access Intelligence, LLC * 4 Choke Cherry Road, 2nd Floor * Rockville, MD * 20850 * USA